THE CAFE

Experience the essence of Tasmania with every bite at our Cafe - book your table now and savour our seasonal menu crafted from the finest locally-sourced ingredients.

FOOD

LOCAL TASMANIAN PRODUCE PREPARED WITH MODERN FLAIR

Led by Head Chef Connor, our kitchen is a melting pot of creativity and passion, where each dish is a masterful mix of expert plating and incredible local Tasmanian produce.

DRINKS

WE’VE GOT A DROP FOR EVERYBODY HERE, CHECK OUT OUR INCREDIBLE WINE & WHISKY LISTS

Our expertly curated wine and whisky lists showcase an eclectic array of global craftsmanship alongside unique Tasmanian gems. Led by our knowledgeable bar team, our selection features exceptional wines from renowned regions worldwide, complemented by rare and intriguing whiskies crafted both locally and abroad.

FAQS

  • We are open 11am till late from Wednesday to Sunday.

  • Email cafe@201club.com.au to reserve your table.

  • Outside of club hours, access to the cafe is through the alley way to the left side of the 201 club entrance.